1 Flatout® Healthy Artisan Foldit Flatbread
1 1/2 tsp fat free balsamic vinaigrette dressing
1 cup fresh baby spinach
2 oz reduced fat crumbled feta cheese
6 grape tomatoes, sliced in half

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Preheat outdoor grill. Lightly oil both sides of Flatout Foldit. In a bowl, toss dressing, spinach, and tomatoes. Place mixture on top of entire Flatout; sprinkle feta over top. Place Flatout directly on grill for 4 minutes at medium heat with lid closed. Remove and cut into slices. Enjoy!

Alternate Cooking Options: Preheat over to 350°F. Place lightly oiled Flatout Foldit on top of over grate; cook 4 minutes and remove. In a bowl, toss dressing spinach & tomatoes. Place mixture on top of entire Flatout. Sprinkle feta on top. Return to over and cook 4 more minutes. Remove. Serves 2.

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116 Calories ● 10g Protein ● 11g Carbs ● 4.3g Fiber ● 5g Fat

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