1 Flatout® Healthy Artisan Foldit Flatbread
1 1/2 tsp fat free balsamic vinaigrette dressing
1 cup fresh baby spinach
2 oz reduced fat crumbled feta cheese
6 grape tomatoes, sliced in half
Alternate Cooking Options: Preheat over to 350°F. Place lightly oiled Flatout Foldit on top of over grate; cook 4 minutes and remove. In a bowl, toss dressing spinach & tomatoes. Place mixture on top of entire Flatout. Sprinkle feta on top. Return to over and cook 4 more minutes. Remove. Serves 2.