1 Flatout® Light Flatbread
Cooking spray
1 cup of canned apple pie filling
1 Tbs streusel icing
2 Tbs of low fat granola

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Preheat outdoor grill. Lightly oil both sides of Flatout. Top Flatout with pie filling and sprinkle with granola. Cook Flatout on closed grill for 6 minutes. Drizzle streusel icing over pizza. Cut Flatout into 6 squares or 16 wedges for appitizers.

Alternative Cooking Option: Cook lightly oiled Flatout in 350°F oven directly on grate for 7 minutes. Remove. Top Flatout with pie filling and sprinkle with granola and cook 7 more minutes. Drizzle with icing. Enjoy!

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233 Calories ● 5g Protein ● 51g Carbs ● 6g Fiber ● 3.5g Fat

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