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Flatout Recipes > Flatbread Wraps > Step-Up-A Salad > Flatout Goat Cheese Croutons
Flatout Goat Cheese Croutons
Posted in Step-Up-A Salad

1 Flatout® Light Flatbread
2 oz garlic-herb goat cheese, softened
1 tsp olive oil

Heat large skillet over medium-high heat. Brush Flatout with olive oil; lay oil-side out on cutting board. Spread goat cheese over entire Flatbread and fold in half, quesadilla style. Grill 2-4 minutes, turning once, until golden brown. Cut into wedges and serve with fresh green salad or soup. Enjoy! Serves 2.

171 Calories ● 11g Protein ● 9g Carbs ● 4.6g Fiber ● 12g Fat

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