Whole Grain White

Healthy Grain, Made with 100% Stone Ground Whole Wheat
Low Fat
High Fiber
0g Trans Fats per serving
Whole Grain approved, 16g or more per serving

Nutrition info

Whole Grain White

INGREDIENTS:

WATER, WHITE WHOLE WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, SOYBEAN OIL, SUGAR, MOLASSES, ROASTED SOY FLOUR, contains less than 2 % of each of the following: PRUNE JUICE CONCENTRATE, YEAST, SODIUM ACID PYROPHOSPHATE, BAKING SODA, POTASSIUM BICARBONATE, PRESERVATIES (POTASSIUM SORBATE, PROPIONIC ACID, SODIUM PROPIONATE, SORBIC ACID), WHEAT FLOUR, CELLULOSE GUM, SALT, GUAR GUM, CALCIUM SULFATE, XANTHAN GUM, CALCIUM PEROXIDE, L-CYSTEINE, ENZYMES, MALTODESTRIN. CONTAINS: WHEAT AND SOYBEANS.

Recipes

Whole Grain White - Recipes