INGREDIENTS: WATER, WHEAT GLUTEN, OAT FIBER, WHOLE WHEAT FLOUR, SOYBEAN OIL, contains less than 2 % of each of the following: SODIUM ACID PYROPHOSPHATE, MALTITOL, INACTIVE DRY YEAST, BAKING SODA, WHEAT PROTEIN ISOLATE, SPINACH POWDER, SEASONING BLEND (OREGANO, BASIL, GARLIC, BLACK PEPPER, PARSLEY), ARTIFICIAL COLOR (YELLOW 5, BLUE 1), POTASSIUM SORBATE & SODIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, CELLULOSE GUM, SOY FLOUR, SALT, WHEAT FLOUR, GUAR GUM, CALCIUM SULFATE, XANTHAN GUM, L-CYSTEINE, ENZYMES. CONTAINS: WHEAT AND SOY. MANUFACTURED IN A FACILITY THAT PROCESSES PRODUCTS CONTAINING MILK AND CHEESE.