Our third week of healthy back-to-school lunch recipes was a real hit! From homemade pizza rolls to toasted Cuban sandwiches, we’ve “healthified” processed foods and have hidden healthy foods within sweet treats for a deceptively delicious twist.
In case you missed any of the fun, here is a recap of this week’s recipes:
This week’s videos were not to be missed! Don’t believe us? Check them out for yourself:
- Easy Homemade Pizza Rolls
- Chicken + Cheese Crisps
- Italian Veggie Tuna Salad Wrap
- CPB Sweet + Crunchy Wrap
- Toasted Cuban FOLDit
If this sounds like the perfect lunch menu for your family, here’s what you’ll need to stock up on:
Click image to open a new window and print.
We’d love to hear your fresh perspective!
- Do your child’s lunch contents change with the seasons? If so, how?
CONTEST: Submit your answer to the above question in the comments below by 11:59 pm on Friday, October 8, 2010, and be entered to win one of three Flatout Water Bottles, along with four packages of our Flatout wraps!
Bon appetit – and good luck!